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How to judge a restaurant?

Posted on August 13, 2015 by admin

We visit many restaurants often. Different restaurants offer different types of cuisine and different services. Every person has a different perception to judge anything according to his or her choices but there are some basic things that can prove to be decisive while judging a restaurant.

There are number of parameters to evaluate a restaurant such as:

 Soothing Ambience:
When you enter in a restaurant, the first thing that attracts you is the ambience. It creates the first impression about the restaurant in your mind. If the restaurant is neat, comfortable, elegant and accommodating then it seems more appealing to you.

 Hygiene:
After entering in a restaurant, second thing to consider is its cleanliness. If there is dirt on table and seats then it is not a good sign. If you sense some bad smell, it indicates that the restaurant is not properly cleaned.

 Proper Service:
Services affect the satisfaction of the customers to a great extent. Food servers should be knowledgeable, communicative and pleasant to the customers. They must come quickly to attend you and they should have an efficient familiarity with the menu.

 Food Quality:
It is the most important part to consider while eating out. Evaluate the presentation along with quality and taste of food. Cost of food is also an important factor to judge a restaurant. Examine the menu of the restaurant and be careful while opting for seasonal dishes.

 Service Time:
The services should be delivered within a stipulated time. The food should be delivered at one instance. It should be served to all without any one remaining. The plates should be removed all together to ensure a good impression in the eyes of the customers.

These points help a lot in judging a restaurant. While judging the restaurants, one must emphasis on these points and should also take feedback from other people who visit that restaurant on a frequent basis to judge it unbiasedly.

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